About Me 👨💻
Hi, I'm Dr Ngozi Kabuo a Professor of Food Science and Technology with the Federal University of Technology Owerri's 🏛️ department of Food Science and Technology.
With over 20 years of experience, in Food Safety and Value Addition research, and 10+ years of pedagogical and teaching experience, I'm always open to collaborating, consulting and public speaking.
Feel free to contact me 📧 for any inquiries, collaboration opportunities, or food science research.
My Expertise 🚀
- Food Product Development of Indigenous Crops
- Food Value Addition of Indigenous Crops
- Pedagogy and Teaching: Food Processing Technology
- Public Speaking:
Education 🎓
- Bachelor of Technology in Food Science and Technology - Federal University of Technology Owerri, Nigeria
- Master of Science in Food Science and Technology - Federal University of Technology Owerri, Nigeria
- Doctor of Philosophy - Federal University of Technology Owerri, Nigeria
Community Service 🤲
- Treasurer: FUTO Alumni Association, Owerri branch
- National Financial Secretary: FUTO Alumni Association
- Reviewer: Several peer-reviewed journals
- Reviewer: Christian Women Mirror Magazines
- April 27, 2008: March and April editions
- May 18, 2008: May edition
- March 23, 2009: March edition
- June 3, 2012: May edition
- Prison Evangelism Ministry: Deeper Life Christian Ministry (DLCM)
Contact 📞
- Resume 📄
🔄 Continuous Growth
- 🎙️ Public Speaking
- 📝 Reading and Writing papers, books and journal articles
- 🤝 Active in my local communities
- 💹 Investing in stocks, shares and real estate
- 🌾 Gardening
- 👩🍳 Baking 🥣